Chicken and waffles are the perfect comfort food, this twist turns your favorite brunch dish into a easy, family friendly casserole for your temporary housing in New Jersey. All you need are 10 toaster waffles, 1 package frozen breaded chicken, 8 eggs, ¾ cup milk, ¼ cup maple syrup, 2 tbsp melted butter, salt and pepper.
DIRECTIONS:
1. Preheat oven to 400°. Place waffles and chicken on a two large baking sheets. Bake waffles until golden and crispy, 15 minutes. Continue baking chicken until warmed through and crispy, 30 minutes total. Cut both into large chunks.
2.In a large bowl, whisk together eggs, milk, maple syrup, and butter. Season with with salt and pepper.
3.Reduce oven to 375°. In a 9”-x-13” baking pan layer waffles and breaded chicken then pour egg mixture on top. Bake until golden and set, 45 minutes to 1 hour.
4.Serve warm with maple syrup.
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